Seasoning Grinder Kilner melon Bokashi Composting Traditional Composting Anaerobic

Bokashi Composting  Traditional Composting Anaerobic (no oxygen) Aerobic (uses oxygen) Cold fermentation process Heat oxidation process Pickles food waste Rots and decays food waste All food waste can be composted Only plant based food waste can be composted No foul odours Produces very foul odours Does not release greenhouse gasses Releases methane and hydrogen sulphide Does not attract flies or animals Attracts flies

where to get it and where to get help

Adzuki beans produce versatile sprouts with a light bean taste

Jasmine fragrance is high vibrational and uplifting to our mind

Seasoning Grinder Kilner melon Bokashi Composting Traditional Composting AnaerobicKilner Spice & Seed Seasoning Glass Grinder, 250ml capacity. Stainless steel with adjustable ceramic grinding mechanism.