Methylviolett 25g Fruchtmarmeladen 6-D-Glucan (from Saccharomyces cerevisiae)

6-D-Glucan (from Saccharomyces cerevisiae)

die Vibrationen ausgesetzt sind

Can be used as a substitute for a varied diet

Spring Awakening is a soft and fresh fragrance inspired by Lenor's natural spring freshness

Methylviolett 25g Fruchtmarmeladen 6-D-Glucan (from Saccharomyces cerevisiae)Methyl Violet Chemical Name: Methyl Violet Chemical Formula: C16H18ClN3 Molar Mass: 287. 79 g mol CAS Number: 548 62 9 EC Number: 208 953 6 Technical Data Physical Form: Solid Color: green Odor: odorless pH Value: 2. 5 3. 5 (10 g l, HO, 20C) Melting Point: 189 194C Solubility in Water: approx. 16 g l (25C) Solubility in Ethanol: 5 g l (20C) Bulk Density: approx. 220 400 kg m Loss on Drying: max. 10% Content: min. 90. 0% Chromatographic Homogeneity